Republic of Korea contributes US$1 million to WFP’s drought response in Zimbabwe

The Word Food Programme (WFP) today welcomed a contribution of US$1 million from the Republic of Korea to meet the nutrition needs of 22,000 people adversely impacted by the El Niño-induced drought, which has exacerbated food insecurity across Zimbabwe. An estimated 5.9 million people living in rural Zimbabwe and 1.7 million in urban areas are…

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Zimbabwe Agriculture Resilience Symposium Highlights Urgent Need for Action Amidst Drought Challenges

In a significant gathering at the Rainbow Towers in Harare yesterday, the Minister of Lands, Agriculture, Fisheries, Water and Rural Development for Zimbabwe, Dr. Anxious Jongwe Masuka, delivered a powerful address at the Zimbabwe Agriculture Resilience Symposium and Drought Action Committee (DAC) feedback report meeting. The event brought together key stakeholders, including government officials, representatives…

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2024 Africa Food Systems Forum: Youth in agribusiness Ainembazi Rodgers shares inspiring story

During the 2024 Africa Food Systems Forum in Kigali, Rwanda, Spiked Online Media caught up with Ainembazi Rodgers – a male Ugandan Entrepreneur, Youth Mentor, and Agribusiness Practioner, a business incubator at expert level 1 from African Agribusiness Incubators Network.   Rodgers holds a bachelor’s degree of science in planning and community development from Mbarara…

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Fanuel Songwe appointed to the Research Ethics Advisory Committee of the African Genetic Biocontrol Consortium

Dr. Fanuel Songwe, a Researcher and Lecturer in the Department of Applied Biosciences and Biotechnology of the Midlands State University from Zimbabwe has been appointed to the Research Ethics Advisory Committee of the African Genetic Biocontrol Consortium.   The Africa Genetic Biocontrol Consortium (the Consortium) was established as an agreement among member organizations committed to…

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The natural wisdom of not treating seed and food as separate entities

Writes Charles Dhewa   The way African territorial mass food markets reproduce and strengthen the natural relationship between seed and food clarifies the differences between agroecology and industrial food systems. These markets demonstrate the extent to which indigenous seed and food have multi-purpose uses from seed to food and beverages, among other uses. While the…

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2024 AFSF: Prof Lindiwe Sibanda emphasises importance of healthy soils, improved diets

Prof Lindiwe Majele Sibanda, the Consortium of International Agricultural Research Centers (CGIAR) System Board Chairperson has said that the institution’s vision for adopted crops and soils for Africa is to build resilient agrifood systems by leveraging opportunity crops and building healthy soils to enhance agricultural resilience to climate change and improve diets.   She was…

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African ministers of agriculture urged to promote sound agri-food systems

Dr. Agnes Kalibata, the President of the Alliance for a Green Revolution in Africa (AGRA) has urged ministers responsible for agriculture on the African continent to drive real change in the food systems in the face of climate challenges.   She raised the issue during a ministerial roundtable held on 4 September 2024 at the…

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2024 Africa Food Systems Forum sets out roadmap for improving agricultural production and productivity

The 2024 Africa Food Systems Forum has emerged as a mechanism for the implementation of various initiatives and a tool for action in pursuit of achieving improved agricultural production and productivity and attaining food and nutrition security on the continent.   This was revealed by Dr. Agnes Kalibata, the President of the Alliance for a…

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Better nutrition is a story that can change a lifetime: GAIN Executive Director

Dr. Lawrence Haddad, the Executive Director of the Global Alliance for Improved Nutrition (GAIN) has said nutrition is a story that can change a lifetime.   Speaking on the progress of food systems in Africa during the launch of the Africa Agriculture Status Report (AASR), Dr. Haddad said stakeholders on the continent have lots of…

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Investing in women in agribusiness transforms Africa’s food systems

Investing in gender-sensitive policies and regulatory frameworks that encourage investment in women agripreneurs is central to the future of agrifood systems in Africa. This was revealed by Nana Amoah, AGRA’s Director of Gender, Youth, and Inclusiveness during the Africa Food Systems Forum in Kigali, Rwanda on Thursday 5 September 2024 during a deal room knowledge…

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Science-based V30 Accelerator model wins Zimbabwe the Africa Food Prize

Tinotenda Mhiko, the Chief Executive Officer of the Agriculture and Rural Development Authority (ARDA) has said the implementation of the revolutionary agricultural science-based  Vision 2030 (V30) accelerator model has won him the prestigious 2024 Africa Food Prize.   He was addressing journalists at a press conference at the Kigali Convention Centre (KCC) in Rwanda yesterday…

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ARDA CEO Tinotenda Mhiko wins the coveted Africa Food Prize

Tinotenda Mhiko, the Chief Executive Officer of the Agricultural and Rural Development Authority (ARDA) has won the coveted US$100,000 Africa Food Prize that celebrates Africans who are taking control of the continent’s agriculture agenda.   The prize puts a spotlight on bold initiatives and technical innovations that can be replicated across the continent to create…

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Desertification in Africa causes damage to productive land, warns AUC’s Commissioner Sacko

At least 4.4 million hectares of productive land are lost to desertification every year, leading to the malnutrition of some 68 million people in Africa, African Union Commissioner Josefa Correia Sacko said today in Abidjan, Côte d’Ivoire.   The diplomat, who was speaking at the Tenth Special Session of the African Ministerial Conference on the…

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Africa Food Systems Forum: Seed Sector Performance Index (SSPI) disseminated

The 2023 Seed Sector Performance Index (SSPI) Status Report for Africa was disseminated at the African Food Systems Forum’s 2024 Summit on 2 September in Kigali, Rwanda. The SSPI is a new, single score-based measurement tool that provides “a bird’s eye view” of the health of national seed systems across the continent. The SSPI was…

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Digital Agriculture Providing New Frontiers in Agriculture in Sub-Saharan Africa

Writes George Marechera (AGRA – Head of Digital Systems and Solutions for Agriculture)   New technologies and digitalisation are transforming agriculture and offering new opportunities for transformative agriculture development in Sub-Saharan Africa (SSA). Digital agriculture is a new and emerging field that has the potential to help address the productivity, sustainability, resilience, market, and trade…

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Zimbabwe demonstrates innovative food system policy through the 1-hectare irrigation model

Zimbabwe demonstrated a scalable innovative food system policy through its 1-hectare irrigation model during a plenary session on the official opening yesterday of the Africa Food Systems Forum running from 2 to 6 September 2024 in Kigali, Rwanda.   Addressing participants during a room discussion on scalable innovative food systems policies and the financing needed…

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AUC’s Ambassador Sacko calls for increased investments in agricultural research and development

H.E. Amb. Josefa Sacko, Commissioner for Agriculture, Rural Development, Blue Economy and Sustainable Environment of the African Union Commission has called for increased investments in agricultural research and development.   She was speaking through the Director of her Department, Dr. Godfrey Bahiigwa, during the official opening of the Africa Food Systems Forum that is running…

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Sustainable African food systems accelerate attainment of SDGs

Building productive, nutritious, inclusive, resilient, and sustainable African food systems accelerates the achievement of the Sustainable Development Goals (SDGs) by 2030.   This was revealed today by Hon Ildephonse Musafiri, Rwanda’s Minister of Agriculture and Animal Resources during the official opening of the Africa Food Systems Forum (AFS Forum) 2024 in Kigali, Rwanda.   He…

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Extension services, research and development improve smallholder farmers’ agricultural production and productivity

The provision of extension services tied to research and development will improve the capacity of smallholder farmers to increase agricultural production and productivity.   This came to the fore yesterday during a side meeting of extension base actors held at the Lemigo Hotel in Kigali, Rwanda at the African Food Systems Forum running from the…

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Africa Vegetable Biodiversity Rescue Plan launched at Food Systems Forum

In the continent’s journey towards transforming agrifood systems through preserving and conserving vegetable biodiversity and sustainable use, the Africa Vegetable Biodiversity Rescue Plan (AVBRP), was launched today during the first day of the Africa Food Systems Forum under the session ‘Harnessing our Vegetable Heritage.   In his keynote address during the launch, Dr Clement Adjorlolo,…

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AGRA offers transformative entrepreneurship initiatives for women and youth in agrifood systems

The Alliance for a Green Revolution in Africa (AGRA) is spearheading transformative investment in rural women and youth entrepreneurship in agrifood systems.   Addressing participants during a side event of the ongoing Africa Food Systems Forum that kicked off today 2 September 2024 and will run until 6 September 2024 in Kigali, Rwanda held under…

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Women and youth play key role in accelerating food systems transformation

Accelerating food systems transformation, particularly in a changing climate within a digital era, requires careful consideration of the needs, priorities, and capabilities of a diversity of men and women to contribute and benefit from agrifood systems.   These were the remarks of Deogratius Magero, the Youth Engagement Manager at the Centre for Agriculture and Bioscience…

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ZAS: National Tested Seeds gears up for the 2024/2025 season

As the 2024/2025 agricultural season approaches, National Tested Seeds is poised to support farmers with a wide portfolio of high-quality seeds for both field crops and vegetables. This is also complimented by the company’s wealth of expert agronomic and agri-business management services.   Speaking to this publication at the Zimbabwe Agriculture Society (ZAS), the Head…

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Industry experts gather in Nairobi for workshop on strengthening Kenyan Food Safety

The Food and Agriculture Export Alliance (FAEA) and the United States Department of Agriculture (USDA) on Tuesday kicked off a three-day workshop aimed at strengthening the capacity of Food Business Operators (FBOs) in Kenya to address food safety risks.   This comes ahead of the implementation of the Food and Feed Safety Control Coordination Bill…

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ZAS 2024: President Nyusi hails resilience of agriculture amidst El-Nino-induced drought

His Excellency Filipe Jacinto Nyusi, the President of the Republic of Mozambique has hailed the resilience of Zimbabwe’s agriculture sector amidst the El-Nino-induced drought.   President Nyusi made the remarks today while officially opening the 114th Edition of the Zimbabwe Agricultural Show. The event was graced by His Excellency Dr. Emmerson Dambudzo Mnangagwa, the President…

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Cultural Ambassador for Korea-Zimbabwe Hope Masike in Expert Training

Mbira maestro Hope Masike is in the South Korean capital, Seoul, where she is attending a cultural management and administration training programme under Korea’s Cultural Partnership Initiative (CPI). She joins some 44 other cultural colleagues from the African continent, Asia, Eastern Europe and South America who are receiving advanced training and exchanging experiences designed to…

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Africa emerges as a major market for Russian grain

Russian grain exports reached a record high of 72 million tons in the fiscal year that ended June 2024. This is according to information the Russian Minister of Agriculture Oksana Lut disclosed. The minister also revealed that Africa became a significant destination for Russia’s grain exports.   During an interview with Sputnik, Arkady Zlochevsky, President of the…

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Parliamentarians urged to formulate laws supporting CAADP strategy implementation

Hon Kasauta Saiti Michelo, a Member of the National Assembly for Bweengwa Constituency in Zambia who is also the Chairperson of the Committee on Agriculture, Lands, and Natural Resources, has urged African legislators to formulate laws that support the implementation of the Africa Agriculture Development Programme (CAADP).   He was speaking at the just-ended post-Malabo…

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Non-state actors comprising women and youth key in driving African Agriculture

Transforming Africa’s agri-food systems under the Post-Malabo Comprehensive Africa Agricultural Development Programme (CAADP) initiative embraces the involvement of the Non-State Actors representing diverse groups across Southern Africa (SADC), East Africa, West Africa (ECOWAS), including farmer associations, youth, women farmers, civil society organizations (CSO), international NGOs, community-based organizations (CBO), national and regional networks, faith-based groups, the…

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Africa readies for food sovereignty in next Kampala Declaration

The next Kampala Declaration which will drive the post-Malabo Comprehensive Africa Agriculture Development Programme (CAADP) agenda has promised to focus on food sovereignty as a key aspect of the continent’s agricultural transformation.   Speaking to Spiked Online Media on the sidelines of the post-Malabo Validation Workshop of the Ten-Year Strategy and Action Plan (2026-2035) for…

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Africa’s agricultural transformation: address remaining challenges, adapt to a changing world

The post-Malabo Comprehensive Africa Agriculture Development Programme (CAADP) agenda is premised on the need to tackle persistent challenges, unfinished business in achieving the Malabo declaration targets, adapting to the changing global context, aligning with Agenda 2063, and leveraging new opportunities for agricultural transformation and inclusive growth.   This has been the overarching theme at the…

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Post Malabo Validation: CAADP Non-state actors note progress, proffer recommendations

Non-state actors (NSAs) under the Comprehensive Africa Agriculture Development Programme (CAADP)  have hailed the CAADP Strategy and Action Plan (2026-2035) for putting in place mechanisms to advance Africa’s Agri-Food Systems while proffering inclusive recommendations for a holistic approach.   This came to the fore during the 3-day Validation Workshop of the Ten-Year CAADP Strategy and…

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Africa needs resilient agriculture for addressing a global food crises

Ambassador Josefa Sacko, the Commissioner for Agriculture, Rural Development, Blue Economy, and Sustainable Development at the African Union Commission (AUC) has called for robust interventions to support AU member states in building a resilient agricultural sector amid global food crises.   She made the remarks today during the 3-day Validation Workshop of the Ten-Year CAADP…

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Commissioner Josefa Sacko defends robust seed systems for the African continent

The Continent must create robust seed systems because they form the basis of agriculture, and determine productivity, resilience and food sustainability, argued African Union Commissioner Josefa Correia Sacko today in Addis Ababa.   Ambassador Josefa Sacko is the Commissioner of the Department of Agriculture, Rural Development, Blue Economy and Sustainable Environment at the African Union…

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SADC delegates charmed by First Lady Amai Mnangagwa’s traditional feast

The conclusion of the 44th Southern African Development Community (SADC) Summit in Harare was marked by a heartwarming and memorable luncheon hosted by the First Lady, Amai Auxillia Mnangagwa, at the Heritage Village in Harare today.   Delegates, both local and foreign, who attended the ground-breaking ceremony of the Museum of African Liberation earlier in…

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The Tale of Two Meetings: Post Malabo and My Food is African

Writes Dr. Million Belay   I arrived at the Lukenya Getaway around midnight, exhausted, angry, and famished. My journey from Lusaka had been mentally exhausting, after a frustrating meeting on the Post-Malabo process. Lukenya Getaway, located on the outskirts of Nairobi in the Machakos region, is known for its outdoor activities and wildlife, a stark…

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SADC Tourism Night illuminates Harare with cultural flair

The highly anticipated SADC Tourism Night, hosted by the Ministry of Tourism and Hospitality Industry, brought a vibrant display of culture and diplomacy to life on Thursday evening at the Heritage Cultural Village, Museum of African Liberation.   The event, held on 15 August 2024, attracted a host of dignitaries from across the Southern African…

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Youthful Sizolwenkosi Mazolo in value addition of fruits and vegetables

Sizolwenkosi Mazolo, Founder and Owner of Homegrown Pvt Ltd is a pioneering entrepreneur dedicated to revolutionizing the way people produce, consume, and preserve food. With a passion for sustainable agriculture and reducing food waste, Sizolwenkosi established Homegrown to specialize in the value addition of fruits and vegetables through innovative freezing, canning, and drying techniques. Homegrown’s…

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SADC Youth shine in agribusiness and innovation for sustainable agriculture

Youth in the Southern African Development Community (SADC) are implementing initiatives through innovations in agribusiness to promote sustainable agriculture on the African continent.   Guided by the Malabo Declaration regarding the development of African youth, the African Union has developed several policies and frameworks including the African Plan of Action for Youth Empowerment (APAYE) 2019-…

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Irrigation enhances agricultural productivity and food security: Parliament, ZAS

Writes Thomas Faranando Following intermittent droughts in Southern Africa, the Parliament, and Zimbabwe Agricultural Society have reiterated the importance of investing in irrigation systems to boost food and nutrition security. On Friday, 9 August 2024, the Parliamentary Portfolio Committee on Lands, Agriculture, Water, Fisheries, and Rural Development embarked on a fact-finding mission to large-scale irrigation…

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Zimbabwe Agricultural Show a platform to showcase technological innovations for agricultural transformation

Technological innovations have transformed Zimbabwe’s agriculture, enhancing productivity, efficiency, and sustainability in pursuit of food and nutrition security. This was revealed by Dr. Andrew Matibiri, the Chief Executive Officer of the Zimbabwe Agricultural Society (ZAS), who was speaking about the key role that technological innovations play in improving agriculture, ahead of the 114th edition of…

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Innovative farming solutions reduce human-wildlife conflict in the Southeast Lowveld

The Thematic Committee on Climate Change visited local farmers in Southeast Lowveld yesterday to explore an innovative solution to the pressing issue of human-wildlife conflict.   The farmers have devised a method using chilies to create smoke blocks, which are used to safely and effectively scare away elephants. This practice significantly reduces the risk of…

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Africa’s Food Systems Forum 2024 attracts over 5,000 stakeholders globally

Own Correspondent Africa’s Food Systems Forum 2024 is set to convene over 5,000 stakeholders from across Africa and internationally. The Annual summit to be hosted in Kigali, Rwanda aims to accelerate food systems transformation with youth and women at the helm a key focus. World leaders, innovators, academia, development agencies, farmers’ organizations, and the private…

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Breastfeeding mothers need family and community support in the face the current El-nino induced drought

Community Working Group on Health (CWGH)   As the world celebrates World Breastfeeding Week, the Community Working Group on Health (CWGH) would like to urge families and communities to offer maximum support to breastfeeding mothers around the country, particularly in the context of the current drought that has led to serious food shortages.   Running…

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