|
Getting your Trinity Audio player ready...
|
Non-state actors (NSAs) under the Comprehensive Africa Agriculture Development Programme (CAADP) have hailed the CAADP Strategy and Action Plan (2026-2035) for putting in place mechanisms to advance Africa’s Agri-Food Systems while proffering inclusive recommendations for a holistic approach.
This came to the fore during the 3-day Validation Workshop of the Ten-Year CAADP Strategy and Action Plan (2026-2035) running from the 21st to the 23rd of August 2024 at the Speke Resort Munyonyo in Kampala, Uganda.
Among the key achievements of the CAADP Process is the sustained economic growth in many African countries that has led to a burgeoning middle class with more disposable income. This economic uplift is driving demand for diverse and high-quality food products, offering opportunities for expansion in the agri-food sector.
Advancements in technology, such as digital agriculture, and precision farming, are poised to revolutionize Africa’s agri-food systems. These innovations can significantly enhance productivity, sustainability, and inclusivity, opening up new possibilities for farmers and the entire food value chain.
It was noted that while urbanization presents challenges, it also creates opportunities for the agri-food sector to adapt to changing consumption patterns. The increased demand for ready-to-eat meals and convenience foods can drive growth in food processing and related industries.
As it stands, Africa has the youngest population globally, and this youth bulge will play a critical role in shaping the future of agri-food systems. Addressing how to engage and empower this demographic through education, skills development, and access to resources could be significant. The non-state actors argue that the potential of youth to drive innovation and entrepreneurship in agriculture should also be highlighted in the CAADP action plan for the next decade.
The role of women in agriculture is critical, yet they often face systemic barriers such as lack of access to land, credit, and technology. The non-state actors argue that a focus on how gender dynamics will influence food systems, and the need for gender-sensitive policies, could provide a more inclusive perspective.
There is a growing recognition of the need for robust policy reforms and strategic investments to stimulate agricultural development. Efforts to enhance rural infrastructure, improve market access, and promote agribusiness can lead to substantial growth and modernization of the sector.
On the other hand, the CAADP’s emphasis on sustainable land management and climate-smart agriculture practices shows a positive shift toward addressing environmental challenges. These practices, in addition to agro-ecology, can help build resilience in the face of climate change, ensuring long-term sustainability.
The widespread adoption of mobile phones and digital tools is improving access to information, financial services, and markets for farmers. This connectivity is driving agricultural growth, enabling farmers to make informed decisions and access broader markets.
With the implementation of the African Continental Free Trade Area (AfCFTA), there are opportunities for greater regional and global market integration. The potential impacts of trade agreements, tariff reductions, and improved cross-border trade infrastructure on food systems should be explored in the Post Malabo implementation, the non-state actors argued.
Africa is increasingly facing the double burden of malnutrition, where undernutrition coexists with obesity and diet-related non-communicable diseases. Exploring this trend and its implications for food systems, public health, and economic productivity could add depth to the discussion.
They added that beyond climate change, land degradation, deforestation, and depletion of natural resources like water and soil fertility – are critical issues that will shape agriculture and food systems. Addressing the need for sustainable resource management and conservation practices could be vital.
Related to this, the ability of food systems to withstand and recover from shocks, including pandemics, economic crises, and political instability, is increasingly important. This includes not just climate resilience but also resilience to other forms of disruption that could impact food security.
While technological innovations are transforming agriculture, the digital divide remains a significant challenge. The gap in access to digital tools and services between rural and urban areas, and among different socio-economic groups, needs to be addressed to ensure that technological benefits are widespread.
There is growing interest in agroecology as a sustainable farming practice that enhances biodiversity, soil health, and resilience to climate change. Including a discussion on the potential of agroecological practices to transform food systems would be beneficial.
The CAADP Mutual Accountability Framework promotes transparency and accountability in the implementation of agricultural development strategies across Africa.
On the other hand, the AU Strategy for Risk Management in Agriculture focuses on building resilience against economic shocks, including market fluctuations and natural disasters, to protect smallholder farmers and rural economies.
