Make agri-food systems resilient to address food security
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Make agri-food systems resilient to address food security: SOFA 2021
Transform agricultural food systems to make them more efficient, inclusive, resilient, and sustainable for better production, nutrition, environment, and life for all, the Food and Agriculture Organization’s (FAO) said in The State of Food and Agriculture (SOFA) 2021 report. Measures to contain the novel coronavirus disease (COVID-19) pandemic in 2020 disrupted global and national supply chains…