Small-scale farming contributing to world food security

  • Small farms produce a third of the world’s food

    Small farms produce a third of the world’s food

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    The majority of farms worldwide are small farms. New FAO research sheds a light on these farms and their contribution to the world food supply. The world’s smallholder farmers produce around a third of the world’s food, according to new research published by the Food and Agriculture Organization of the United Nations (FAO) in April…